The Bronx

" alt="" />" alt="" />" alt="" />" alt="" />" alt="" />" alt="" />" alt="" />" alt="" />" alt="" />
  • Serves: 1 Serving
  • Prep Time: 3 mins
  • Cooking: 3 mins
  • Total Time: 6 min
Print

The Bronx is a dry gin based cocktail mixed with both sweet and dry vermouth and a fresh squeeze of orange juice. It's a clean, refreshing, combination of citrus and dry gin flavors. You'll be surprised by how much you love this one... we sure were.

Ingredients

Directions

The Bronx

For this cocktail you'll need a mason jar/ lid, a pairing knife, a potato peeler, a martini glass, ice and a strainer.

The Bronx

Start by pouring your gin into your mason jar, over ice.

The Bronx

Measure out your dry and sweet Vermouths. Because this recipe requires 1/2 an oz. of both I combined them into a single 1 oz shot glass.

The Bronx

Add "the Vermouths" into your mason jar to mixing.

The Bronx

Strain your orange juice into your mason jar. This will help remove any extra pulp from your cocktail.

The Bronx

Shake it up! (about 1 minute)

The Bronx

Now for the garnish, take your potato peeler and make a small garnish out of a fresh orange. Once peeled, gently squeeze it to release the oils in the peel.

The Bronx

Finally, strain your cocktail mixture into your martini glass, drop in your garnish, and enjoy.

The Bronx

You may also like